Gardener's Grapevine 2011.06.15

Written by David Green.

On Saturday women from our church went to Shalom Tea Room in Sylvania, Ohio. We had a great time and it was very enlightening. We had tea and a light lunch. They served many varieties of tea and it was interesting to see what was used to make the different kinds. The Garden Club has been there also.

One thinks of tea and tea leaves, but some tea is made with absolutely no tea leaves. We had a lovely dessert tea called strawberry kiwi that had no tea leaves and actually had rose hips in it. Tea has been a staple in societies around the world for thousands of years. This tea room offers a theme every month for its luncheons and one of the ones slated for this summer is an African tea. Sounds interesting to me!

On the way home there were four generations of my family in the car—my grandmother, aunt, her granddaughter and myself. We got to talking about gardening and how people eat different things.

My grandmother, Katherine Wollter, remembered her mother, Hila Eldridge, cooking dandelion greens in the spring. She would point at the one she wanted and my aunt would use a kitchen knife to remove it. They had to be picked before the blooms started to form as that was when they were the most tender to eat. These were washed and cooked much like greens or wilted lettuce is today.

I remember eating with my great-grandparents once and they were all excited about having dandelion greens for lunch. One bite told me all I needed to know—yuck! Bitter to an extreme must be an acquired taste. I asked why they would choose to eat something so very unpleasant. My grandmother replied that in those days there weren’t lettuces and such at the grocer’s, so they ate what was  available. After a long winter of eating what was put up in the cellar, fresh greens were a treat. I think a Snickers is a treat, or a fresh homegrown tomato, not my arch enemy weed Number One. I cut these out of my lawn with a vengeance in the spring.

Lucas Johnson, our next door neighbor, had a desert tortoise growing up. It started out the size of a half dollar and from the beginning had a passion for dandelions. He never cared if it was flowering or not, he was in tortoise heaven with a bunch in his enclosure. Unfortunately, he got out one summer and disappeared, never to be seen again. He was a neat pet and we all miss him. I never look at a huge dandelion without thinking of him… and then I dig it out as fast as I can!

  • Play Practice
    DRAMA—Fayette schools, in conjunction with the Opera House Theater program, will present two plays Friday night at the Fayette Opera House. From the left is Autumn Black, Wyatt Mitchell, Elizabeth Myers, Jonah Perdue, Sam Myers (in the back) and Lauren Dale. Other cast members are Brynn Balmer, Mason Maginn, Ashtyn Dominique, Stephanie Munguia and Sierra Munguia. Jason Stuckey serves as the technician and Trinity Leady is the backstage manager. The plays will be performed during the day Friday for students and for the public at 7 p.m. Friday.
  • Front.F.school
    PROGRESS continues on the agriculture classroom addition at Fayette High School. The project will add 2,900 square feet of space and include an overhead door that would allow equipment to be driven inside. The building should be ready for the start of school in August. Work on ball fields and a running track is also underway.
  • Front.rover
    CLEARING THE WAY—Road crossings in the area on the construction route of the Rover natural gas pipeline are marked with poles and flags as preliminary work nears. Ditches and field entry points are covered with thick planks in many areas to support equipment for tree clearing operations. Actual pipeline construction is progressing across Ohio toward a collecting station near Defiance. That segment of the project is expected to wrap up in July. The 42-inch line through Michigan and into Ontario is scheduled for completion in November. The line is projected to transport 3.25 billion cubic feet of natural gas every day.
  • Front.geese
    ON THE MOVE—Six goslings head out on manuevers with their parents in an area lake. Baby waterfowl are showing up in lakes and ponds throughout the area.
  • Accident
    FAYETTE resident Patricia Stambaugh, 64, was declared dead on the scene of a single-vehicle accident Friday morning south of Morenci. Rescue units were called around 9 a.m., but as of Tuesday, law enforcement officers had not yet determined the time of the accident. According to Ohio State Highway Patrol, Stambaugh was driving west on U.S. 20 when her Chevrolet Malibu traveled off the north side of the road and down a steep embankment, coming to rest in Bean Creek (Tiffin River).
  • Front.teacher Leading
    PRESCHOOL MUSIC—Fayette band director Jeffrey Dunford spends the last half hour of the day leading the full-day preschool class in musical activities. Additional photos are on page 7 of this week’s Observer.
  • Front.poles
    MOVING EAST—Utility workers continue their slow progress east along U.S. 20 south of Morenci. New electrical poles are put in place before wiring is moved into place.
  • Face Paint
    FUN NIGHT FUN—Savanna Miles sits patiently while Abbie White works on a face paint design Friday during the Morenci PTO Fun Night. Gracie Snead watches the progress after having spent time in the chair. Abbie was one of several volunteer painters, each creating their own unique look. Additional photos are on the back page of this week’s Observer.

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