The Weekly Newspaper serving the citizens of Morenci, Mich., Fayette, Ohio, and surrounding areas.

  • KayseInField
    IN THE FIELD—2004 Morenci graduate Kayse Onweller works in a test plot of wheat in Texas. She’s part of Bayer CropScience’s North American wheat breeding program based in Nebraska, where she completed post-graduate work in plant breeding and genetics.
  • Front.winner
    REFEREE Camden Miller raises the hand of Morenci Jr. Dawgs wrestler Ryder Ryan as his opponent leaves the mat in disappointment. Morenci’s youth wrestling program served as host for a tournament Saturday morning to raise money for the club. Additional photos are on the back page.
  • Front.bank.2
    SHERWOOD STATE Bank opened its Fayette office at a grand opening Friday morning, drawing a large crowd to view the renovated building. Above, Burt Blue talks to teller Cindy Funk, while his wife, Jackie, looks around the new office. The Blues missed the opening and took a quick tour on Tuesday. Few traces remain of the former grocery store and theater, however, part of the original brick wall still shows in the hallway leading to the back of the building. The drive-through window should be ready for customers later in the month.
  • Front.carry.casket
    CARRYING—Riley Terry (blue jacket) and Mason Vaughn lead the way, carrying an empty casket outside to the hearse waiting at the curb. Morenci juniors and seniors visited Eagle Funeral Home last week to learn about the role of a funeral director and to understand the process of arranging for a funeral.
  • Front.lift
    MORENCI student Dalton McCowan puts everything into a dead lift attempt Saturday morning during the Wyseguy Push/Pull event. Lifters helped raise more than $1,600 for the family of the late Devin Wyse, a former Morenci power-lifter who graduated last year. Commemorative T-shirts are still available by contacting teacher Dan Hoffman.
  • Front.make.three
    FROM THE LEFT, Landon Wilkins, Ryan White and Logan Blaker try out their artistic skills Saturday afternoon at the Morenci PTO’s first Date to Create event. More than 50 people showed up to create decorated planks of wood to hang from rope. The event served as a fund-raiser for miscellaneous PTO projects. Additional photos are on the back of this week’s Observer.
  • Front.F.office
    NEW OFFICES—Fayette village administrator Steve Blue speaks with tax administrator Genna Biddix at the new front desk of the village office. Village council members voted to use budgeted renovation funds targeted for the old office and instead buy the vacant bank building on the corner of Main and Fayette streets. The old office was sold to Sherwood State Bank. When everything is put into place in the spacious new village office, an open house will be scheduled. Council member David Wheeler donated all of his time needed to make changes in the bank interior to fit the Village’s needs.

2002.11.20 It’s the next Big Thing

Written by David Green.

By DAVID GREEN

In the overall scale of Big Things, Soap Lake’s 60-foot lava lamp isn’t all that big. Sure, it would tower over a six-foot person, but it would pale in comparison to something like the Space Needle down the road in Seattle.

Soap Lake, Wash., doesn’t have a giant bottle of slowly bubbling oil yet, but city council has given its OK to the 30 ton structure. All that’s needed is $3 million. Or maybe $25 million. No one is really sure how much it might cost because, obviously, it’s never before been done.

Why a lava lamp? Well, that’s stretching things a little. The Soap Lake region is said to be one of the last on Earth to have had a massive lava flow. What better way to commemorate that spectacle than by building a 60-foot lava lamp.

Soap Lake is suffering—not like they’ll suffer if their lava lamp ever busts open—but their former claim to fame is spoiled. Visitors once came by the thousands to bathe in nearby Soap Lake. The mineral-laden water would froth up on the shoreline as people frolicked in the healing waters.

Those days are long gone. Mineral waters aren’t sought by many people anymore, especially not diluted waters like Soap Lake that were the victim of flooding from Grand Coulee Dam.

According to an article in the Seattle Times, people no longer have to look before crossing Main Street because there’s not much traffic in the town of 1,700 people. Former businesses are now closed and shuttered. There’s not much left but the lake.

If it ever becomes a reality, this will undoubtedly be the world’s first 60-foot lava lamp, but it’s only one of a string of Big Things. Most every state in the Union has at least one.

Long Beach, Wash., has the world’s largest frying pan and possibly the world’s largest wooden razor clam. They also lay claim to the only mummified merman. He’s said to be worth 80,000 visitors a year to the town of 1,400.

The small town of Coulee Dam boasts The World’s Largest Sand Pile, although that apparently hasn’t generated much revenue. Winlock’s World’s Largest Egg (painted like an American flag) doesn’t appear to be a really big attraction, either, but maybe it’s because a town in Indiana and another in South Carolina also lay claim to the title.

Washington also boasts the largest paper airplane, cherry pie, milk bottle, totem pole and wagon. Head south into Oregon for the largest opossums. To the east, Montana has the largest eagle and penguin.

Cross the border into Alberta and there are 16 Big Things, ranging from the largest Starship Enterprise (in Vulcan, Alberta) to the king of kielbasa. Move on to Saskatchewan and find the biggest oil can.

Canada has the biggest mystery items: bunnock, loonie, twoonie, inukshuk, pyrogy and more.

You probably figure this column is leading up to the usual conclusion: what is Morenci’s role? How can we enter the Big Thing competition to attract tens of thousands of annoying tourists? You’re right. That’s what’s been on my mind.

It seems that all the obvious choices have been taken: the biggest sandfly, doorknob, worm, beer can, gumnut, bunyip and stubby.

So what’s remaining that really says “This is Morenci”? I’m thinking of Bean Creek, but no, not the World’s Largest E. coli Bacteria. It seems to me that we should go with our old favorite Carpoides cyprinus, the quillback carpsucker.

A DNR research team spotted the fish during a Bean Creek survey in the early 1980s. It’s a bottom feeder that revels in the muddy ooze of the Bean. It’s said to exhibit bizarre behavior patterns. It spooks easily. It often remains suspended and motionless for long periods of time. Totally torpid but a strong fighters.

I think it says us and I think we should move forward. Let the fund-raising begin.

Or let’s just build it and hope for a grant.

    – Nov. 20, 2002 

Weekly newspaper serving SE Michigan and NW Ohio - State Line Observer ©2006-2016